Cultivating biodiversity to transform agriculture.

By:

edited by Etienne Hainzelin

Material type: Text

TextPublication details: New York Springer 2013Description: xiii,261pISBN:

9789400779839

Subject(s):

Agriculture

DDC classification:

630CUL

Summary: How can cultivated plant biodiversity contribute to the transformation and the "ecologization" of agriculture in Southern countries? Based on extensive field work in the Southern countries, a great deal of scientific progress is presented in all areas affecting agriculture (agronomy, plant breeding and crop protection, cultivation systems, etc.) in order to intensify the ecological processes in cultivated plots and at the scale of rural landscapes.

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	UONGOZI Institute Resources Centre - Dar es Salaam	630CUL (Browse shelf(Opens below))	Available	003139

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Previous	630.96PAA Starved for science how biotechnology is being kept out of Africa	630.96STA The state and agriculture in Africa	630.96STA The state and agriculture in Africa	630CUL Cultivating biodiversity to transform agriculture.	630LAN Land and water management in Southern Africa towards sustainable agriculture	631.091PUR Tropical crops monocotyledons	631.3/09678 Farm implements for small scale in Tanzania	Next

How can cultivated plant biodiversity contribute to the transformation and the "ecologization" of agriculture in Southern countries? Based on extensive field work in the Southern countries, a great deal of scientific progress is presented in all areas affecting agriculture (agronomy, plant breeding and crop protection, cultivation systems, etc.) in order to intensify the ecological processes in cultivated plots and at the scale of rural landscapes.

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